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Montrose

1982 Saint Estephe Cabernet Sauvignon, Merlot

Chateau Montrose Montrose from the esteemed Saint Estephe region is a remarkable expression of its terroir, crafted from a careful blend of Cabernet Sauvignon and Merlot. This captivating red wine showcases a deep ruby color, hinting at its age while promising complexity. On the palate, it reveals a full-bodied richness complemented by well-integrated tannins that offer structure and elegance. The acidity is vibrant, enlivening the wine and enhancing its potential for aging. A medley of dark fruit flavors dances alongside notes of tobacco and subtle earthiness, creating a beautiful harmony that lingers long after each sip. While it presents as dry, the wine’s intricate balance makes it incredibly food-friendly, ideal for pairing with grilled meats or hearty stews. This vintage exemplifies the sophistication and allure of Old-World wines, inviting you to savor every moment.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Pairs well with:


Braised Beef, Braised Lamb Shanks, Braised Pork

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